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Radisson RED Cape Town will present its very popular annual “Yes Ve-gan” Vegan Xmas menu for December 25th and bookings opened this week. This is the fourth year that the hotel will be hosting its Vegan Christmas lunch, and the meal will be served at the hotel’s newly renovated OuiBar + Kitchen.
“We are preparing so much more than just an enjoyable meal for our guests on the day,” says the hotel's Lead Chef, Andre Hill.
“My team and I have spent a lot of time sourcing the very best ingredients we could get our hands on. We have put together incredible entertainment while we are showing people exactly what kind of magic you can make with a vegan menu."
Cape Town has firmly established itself as one of the most vegan-friendly cities in the world. In fact, in one survey done a few years back, the city scored in the top 10 globally when it came to affordable vegetarian restaurants.
“We understand that people are making lifestyle changes and that they are looking for ways to live better and healthier. As a hotel, we need to make sure we deliver the product that our guests are looking for and the same goes for food and beverage options provided. We are very proud to support the vegan community in Cape Town,” says Hill.
THE MENU
December is a time for fun and festivity, and Hill says they have added arrival jolly juice, live music, and tons of Santa hats and crackers to the lineup for the day.
“Yes Ve-Gan” takes place on 25 December 2023 between 12h00 and 16h00. Tickets are R700 per person. Children aged between 5- and 10-years old pay R350, and children under 5 eat for free when accompanied by an adult
